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UpFuel

Natural Gas

Flued and flueless natural gas appliances, combustion air, and how mains gas compares with bottled fuels for indoor use.

Natural gas is the cleanest of the three fossil fuels and the most tightly regulated in domestic use, which makes this the section where the rules matter most. Mains gas produces roughly half the carbon dioxide of coal per unit of energy, leaves no ash, and contains virtually no sulphur — but it is still combustion, and where it happens without a flue the conditions are strict.

The flueless gas fire is the interesting case. It is legal in much of the UK and US because a catalytic converter and an oxygen depletion sensor push combustion close to complete and shut the appliance down before conditions degrade. It is banned outright in Canada and restricted in several US states and cities. Where it is permitted, it depends on a permanent, non-closable air vent — and boarding over that vent, because it whistles and lets cold air in, is the single most common fault found on service calls.

If you have a gas main, you also already have the cheapest combustion heat available, which changes the economics of every portable appliance discussed elsewhere on this site.

What goes wrong most often

  • Blocking or boxing in the permanent air vent that a flueless appliance depends on.
  • Assuming a flueless fire is legal locally without checking — several jurisdictions ban them.
  • Using a flueless fire as primary all-day heating rather than occasional top-up heat.
  • Treating 'cleanest fossil fuel' as meaning 'green energy'.
  • Having any gas appliance installed by someone who is not registered or licensed.

1 guide in Natural Gas